Catering

Weddings, Birthdays, Work Events

Making Your Event That

Little Bit Special

 

Corporate, wedding and special event catering Rotorua, including workplace morning teas and lunches. Our passionate and creative team will work with you to create a menu that is exactly what you are looking for, to take your event to the next level. 

If you are interested, please get in touch and we can arrange a time to catch up and discuss your catering requirements.

Four Great Options

Catering Menus

5 canapé options – $19.00 per person
7 canapé options – $24.00 per person
9 canapé options – $28.00 per person

  • Seared scallop, prosciutto, pomegranate and watercress (gf, df)
  • Pacific oyster, capers and caviar (gf, df)
  • Raw fish salad, fresh lime and coriander (gf)
  • Smoked kahawai, lemon mayo and pickled cucumber toast (df)
  • Black olive tapenade, tomato, parmesan bruscetta (v)
  • Truffle mushroom arancini with lemon creme fraiche and beetroot coulis (v)
  • Crispy pork belly bites with smokey plum glaze and sesame seeds (gf, df)
  • Shrimp cocktail, cos, fresh lemon (gf, df)
  • Field mushroom, haloumi, greens, aioli, onion marmalade vegetarian slider (v)
  • Smoked salmon, watercress and dill creme fraiche vol au vent
  • Hoisin duck and vermicelli spring roll (df)
  • Creamy chicken, apple and walnut tartlet (gf)
  • Pulled pork, herb sour cream and tempura onion slider
  • Sticky soy drizzled fried chicken with kewpie mayo, sesame and pistachio
  • Double beef, cheese, burger sauce and pickle slider
  • Roast vegetable, feta and pesto tartlet (gf,v)
  • Prawn and chorizo wonton with chive mayo dip
  • Sticky chicken, slaw, kewpie mayo and pistachio bao bun
  • Lamb kofta, coriander coconut yogurt, dukkah and micro herbs (gf, df)
  • Panko crumbed camembert, cranberry chutney and honeycomb (v)
  • Shiitake mushroom dumpling, ginger soy dipping sauce (v, ve)
  • Crispy squid with fresh lime (df)
  • Moroccan chicken skewer with chipotle yogurt dressing (gf)
  • Baby baked potato, beans and sour cream (gf, v)
  • Garlic confit butter butterflied bbq prawn skewer (gf)

** Additional pacific oysters $48 per dozen **

5 canapé options – $19.00 per person
7 canapé options – $24.00 per person
9 canapé options – $28.00 per person

 

  • Lemon curd, custard, white chocolate and freeze dried raspberry tartlet (v, gf)
  • Chilli chocolate tart (v)
  • Chocolate brownie bites, milk chocolate truffle (v,gf)
  • Caramel biscoff tartlet (v)
  • Macaron (v,gf,df)
  • Assorted fruit cheesecake (v)
  • Mini chocolate lava cake (v)
  • White chocolate and caramel profiterole (v)
  • Raspberry or chocolate lamington with vanilla bean cream (v)
  • Mini pavalova,  fresh cream, berries and kiwifruit (gf,v)
  • Blueberry, chia seed, coconut yogurt parfait (gf,v,ve)
  • Assorted fruit crumble tartlet (v) 

$35 per person (Buffet minimum 25 people, please contact us if you require a buffet for less than 25 people)

  • Selection of artisan fresh breads and butter
  • Brown sugar and citrus glazed champagne ham (gf,df)
  • Lemon and thyme roasted chicken breast with a creamy mushroom sauce (gf)
  • Garlic butter crushed baby potatoes (gf,v)
  • Broccoli, bacon, cranberry and walnut salad with an aioli drizzle (gf,df)
  • Tossed green salad with tomatoes, red onion, cucumber and toasted seeds (gf,v,df,ve)
  • Chocolate brownie bites (gf,v)

 

$42 per person (Buffet minimum 25 people, please contact us if you require a buffet for less than 25 people)

  • Selection of fresh artisan breads and butter
  • Brown sugar and citrus glazed champagne ham (gf,df)
  • Garlic and rosemary slow-roasted boneless lamb leg (gf,df)
  • Garlic butter crushed baby potatoes (gf,v)
  • Tossed caesar salad with parmesan, croutons, crispy bacon, boiled egg and caesar dressing ** anchovies on request **
  • Mediterranean Israeli couscous salad with tomato, olives, feta and sundried tomato (v)
  • Harissa roasted carrot, toasted almonds, baby spinach, feta salad (gf,v)
  • Lemon curd, custard, white chocolate and freeze dried raspberry tartlets (gf,v)
  • Chocolate brownie bites (gf,v)

 

$55 per person (Buffet minimum 25 people, please contact us if you require a buffet for less than 25 people)

  • Selection of fresh artisan breads and butter
  • Apple and fennel pork roast with stuffing (df)
  • Lemon and thyme roasted chicken breast with a creamy mushroom sauce (gf)
  • Herb and grain mustard crusted beef sirloin (gf,df)
  • Herb, garlic and butter roasted root vegetables (gf,v)
  • Creamy cauliflower, haloumi, red onion and crispy bacon salad (gf)
  • Gourmet potato, grain mustard, soft boiled egg, pickles (gf,df,v)
  • Tossed green salad with tomatoes, cucumber, red onion and toasted seeds
  • White chocolate and caramel profiteroles (v)
  • Caramel biscoff tartlet (v)

 

Deluxe Buffet – $79 per person (Buffet minimum 25 people, please contact us if you require a buffet for less than 25 people)

  • Selection of fresh artisan breads and rolls with butter
  • Herb and grain mustard crusted beef sirloin (gf,df)
  • Apple and fennel pork roast with stuffing (df)
  • Garlic and rosemary slow-roasted boneless lamb leg (gf,df)
  • Lemon and garlic roasted chicken breast with a creamy mushroom sauce (gf)
  • Ginger, soy and garlic roasted kumara and carrots (gf,df,v)
  • Garlic butter crushed baby potatoes (gf,v)
  • Harissa roasted carrot, toasted almonds, baby spinach and feta salad (gf,v)
  • Broccoli, bacon, cranberry and walnut salad with an aioli drizzle (gf,df)
  • Tossed green salad, tomatoes, red onion, cucumber and toasted seeds (gf,df,v,ve)
  • Caesar salad with parmesan, crispy bacon, croutons, boiled egg and caesar dressing ** anchovies on request **
  • Mini pavlova, fresh cream, berries and kiwifruit (gf,v)
  • Lemon curd, custard, white chocolate and freeze dried raspberry tartlet (gf,v)
  • Chocolate brownie bites (gf,v)
  • White chocolate and caramel profiteroles (v)

 

Artisan Breads – $44.00
Selection of fresh breads with dukkah, olive oil and house-made relish

Fruit Platter – $65.00
Selection of seasonal fresh fruit served with greek yogurt and honey

Charcuterie Platter – $89.00
Selection of specialty cheeses, gourmet crackers, paté, cold cured meats, olives, sundried tomatoes, artichokes, dried fruit and nuts, butternut hummus and fresh daily bread

Vegetarian Platter – $79.00
Selection of specialty cheeses, gourmet crackers, crumbed mushrooms, butternut hummus, olives, stuffed bell peppers, artichokes, dukkah, dried fruit and nuts,  capsicum chutney and fresh daily bread

Seafood Platter – $200.00 (serves 10)
Garlic prawn skewers, crispy squid, shrimp cocktail, marinated mussels, crumbed scallops, prawn twisters, half cut crabs, fish bites with lemon aioli and lemon wedges

Meatlovers Platter – $220.00 (serves 10)
Double beef cheeseburger sliders (10), american coleslaw, crispy chicken wings, st louis cola ribs, bbq pork belly bites, corn chips, nacho mince, sour cream, guacamole

Gluten Free Platter – $99.00
Selection of specialty cheeses, Gluten free crackers, cold cured meats, paté, cheese kranskys, olives, sundried tomatoes, artichokes, dried fruit, fooze balls and mixed nuts

Kids Platter – $89.00 (serves 10)
Ham and cheese finger sammies, marshmallows, popcorn, cheese cubes with crackers, seasonal fruit and vege sticks, mini savouries, little saveloys, chocolate brownie bites and lamingtons

Sandwich Platter – $139.00
Classic clubbies (20), chicken, brie and cranberry baby croissants (10), selection of cocktail wraps (10)

Muffins and Scones – $99.00
Daily selection of muffins (10), cheese scones with butter (5), date scones with cream and jam (5)

Morning Tea Platter – $89.00
Ham, cheese and chutney small croissant (8), daily sweet muffin (4), cheese scones with butter (4), mini frittata selection (8), chocolate brownie (4)

Sweet Platter – $139.00 (50 bite sized sweets)
Lemon curd and custard tarts (10), caramel biscoff tarts (10), chocolate brownie (10), raspberry lamingtons with fresh vanilla bean cream (10), white chocolate profiteroles (10)

Asian Fusion Platter – $210 (serves 10)
Sticky chicken bao buns (10), prawn and chorizo wonton (10), teriyaki chicken dragon roll, bbq pork belly bites, asian coleslaw, shiitake mushroom dumplings, honey, ginger and sesame salmon inari, fried chicken nibbles, kewpie mayo and ginger soy dipping sauce

Club Sammies Platter
Classic club sandwiches, vegetarian club sandwiches or a 50/50 mix
$50 (20 sandwiches)
$85 (40 sandwiches) 

Sliders Platter – $110 (20 sliders)
Double beef cheeseburger sliders (5), bbq pulled pork sliders (5), southern fried chicken and cheese sliders (5), mushroom and haloumi sliders (5)

Classic Graze $20 per person
Daily fresh baked breads, speciality cheeses, artisan crackers, cold cured meats, paté, housemade dips, hummus and chutneys, fresh fruit, antipasto selection, vegetable crudits

Kids Graze $24 per person 
Selection of finger sammies ( ham and cheese, just cheese and jam ), mixed mini savouries, raspberry and chocolate lamingtons, brownie bites, cheese cubes, crackers, popcorn, marshmallows, vegetable sticks, hummus, mini donuts, fresh fruit, cupcake selection

Brunch Graze $24 per person
Selection of fresh baked danish pastries, croissants, waffles, cold cured meats, chutneys and dips, maple syrup, cream, yogurt and granola cups, club sammies, fresh fruit, cheese, artisan crackers, fruit crumble tartlets.

Dessert Graze $24
Lemon curd and custard tartlets, caramel biscoff tartlets, mini donuts, white chocolate profiteroles, raspberry and chocolate lamingtons, macarons, assorted cheesecake dessert cups, chefs selection candy jars, chocolate brownie bites, assorted fruit crumbles

Deluxe Graze $40 per person
Daily fresh baked breads, speciality cheeses, artisan crackers, cold cured meats, paté, housemade dips, hummus and chutneys, fresh fruit, antipasto selection, vegetable crudits
Slider selection ( double cheeseburger, bbq pulled pork, chicken and cheese, feild mushroom and haloumi ), fried chicken, chefs selection daily salads ( two different salads ), sticky chicken bao buns, mini tartlet selection ( lemon curd and custard, caramel biscoff, fruit crumble ), white chocolate profiteroles

Includes onsite setup and pack down ( if necessary), disposeable plates, cutlery, serviettes. Let us take the stress out of your next event!
Travel outside of Rotorua on request.

$36.50 (serves 10 – 12 people)

  • Crisp american style coleslaw, ranch dressing, sweet corn kernels, spring onion (gf, v)
  • Tossed fresh greens, toasted seeds, tomato, cucumber, citrus maple dressing (gf, ve, df, v)
  • Pene pasta, smoked chicken, bacon, red onion, spinach, basil pesto

 

$45.00 (serves 10 – 12 people)

  • Gourmet potato, grain mustard dressing, soft boiled egg, pickles (gf, df, v)
  • Harissa roasted carrot, toasted almonds, baby spinach, feta (gf, v)
  • Sweet potato, bacon, red onion, capsicum, dukkah (gf, df, v)
  • Classic celery and egg (gf, v)
  • Roasted root vegetables, toasted seeds, honey mustard (gf, df, v)
  • Brown rice, peanut, saltana, carrot (gf, df, ve, v)

 

$65.00 (serves 10 – 12 people)

  • Mixed seafood – surimi, prawns, mussels, cucumber, tomato, seafood dressing (gf)
  • Creamy cauliflower, haloumi, red onion, bacon (gf)
  • Broccoli, bacon, walnut, cranberry, aioli (gf)
  • Greek salad – olives, tomato, capsicum, feta, cucumber, red onion (gf, v)
  • Marinated mussels, capsicum, tomato, cucumber (gf, df)
  • Mediterranean israeli couscous, sundried tomatoes, olives, bell peppers, feta, rocket, chickpeas (v)

 

Breakfast #1 – $20 per person (Minimum order 6 people)

  • Bacon ” Eggs Benedict ” ciabatta roll – lightly toasted
  • Chefs selection sweet muffin with butter (v)
  • Mixed berry, yogurt and granola cup (v)

 

Breakfast #2 – $17 per person (Minimum order 6 people)

  • Shaved ham, brie and apricot chutney baby croissant (v* on request)
  • Daily baked savoury scone with butter (v)
  • Individual fresh fruit salad (v, gf, df, ve)

 

Breakfast #3 – $22 per person (Minimum order 6 people)

  • Large breakfast wrap – streaky bacon, egg, cheese, potato hash, kransky, spinach and hollandaise
  • Chefs selection sweet muffin (v)
  • Individual fresh fruit salad (v, gf, df, ve)

 

Breakfast #4 – $20 per person (Minimum order 6 people)

  • Ham, brie and apricot chutney baby croissant (v* on request)
  • Spinach and feta crustless quiche (v, gf)
  • Daily baked savoury scone with butter (v)
  • Pain au chocolate (v)

Lunch #1 – $22 per person (Minimum order 6 people)

  • Club sandwiches (2pp)
  • Baby croissant with shaved ham, cheese and chutney
  • Daily sweet (v)
  • Housemade quiche (v* option available)

 

Lunch #2 – $17.50 per person (Minimum order 6 people)

  • Filled Bap – variety of fillings
  • Housemade mini sausage rolls (2pp)
  • Daily sweet (v)

 

Lunch #3 – $19.50 per person (Minimum order 6 people)

  • Large wrap – a variety of fillings
  • Thai noodle salad box or Greek salad box
  • Chocolate brownie (gf)
  • Gluten Free Available

 

Lunch #4 – $19 per person (Minimum order 6 people)

  • Wholegrain sandwich – a variety of fillings
  • Individual fruit salad box
  • Housemade crustless quiche (v, gf)

 

Morning Tea / Afternoon Tea #1 – $15.50 per person (Minimum order 6 people)

  • Club sandwiches (2pp)
  • Chef selection sweet muffin with butter (v)
  • Housemade savoury selection (2pp)

 

Morning Tea / Afternoon Tea # 2 – $19 per person (Minimum order 6 people)

  • Large croissant with a variety of fillings (v* available on request)
  • Daily baked savoury scone with butter (v)
  • Sweet option (v)

 

Morning Tea / Afternoon Tea #3 – $23 per person (Minimum order 6 people)

  • Baby croissant with a variety of fillings (v* available on request)
  • Sweet option (v)
  • Club sandwiches (2pp)
  • Housemade savoury selection (2pp)
  • Daily baked sweet scone with butter (v)

 

gf – gluten free   df – dairy free   v – vegetarian   ve – vegan 

Catering Rotorua

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Call Us

027 357 0393

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1149 Pukuatua Street, Rotorua 3010

Monday - Sunday     7am – 3pm